In the photo:

Front Row L-R: Megan Fisher (Kerry Ingredients & Flavours), Carrie Jaeger (Wild Flavors), Karen DeWitt (Skidmore Sales and Distributing), Jamie Crosby (Givaudan)

Back Row L-R: Lisa Sanders (Flavor Systems International), Kathy Miller (Flavor Systems International), Lois Ehlers (Givaudan), Dolores Avezzano (Kerry Ingredients & Flavours), Melissa Pfennig (Kerry Ingredients & Flavours), Meg Pineault (independent), Inke Sexton (Cargill, Inc.)

President:
CARRIE JAEGER
Food Scientist
Wild Flavors, Inc.
T859-342-3667
       
Vice President:
KAREN DEWITT
Regional Sales Manager
Skidmore Sales & Distributing Co.
T513-509-4227
    
Secretary/Treasurer:
INKE SEXTON
Financial Analyst
Wild Flavors
T859-283-4085
 
Directors:

DOLORES AVEZZANO
Account Manager
Kerry Ingredients & Flavours
T845-635-3737
 
JAMIE CROSBY
Beverage Scientist
Givaudan Flavors, Inc.
T513-948-5051
 
LOIS EHLERS
Sr. Account Executive
Givaudan Flavors, Inc.
T513-948-5616
 
MEGAN FISHER
Flavor Technologist
Givaudan Flavors, Inc.
T513-948-4313
 
KATHY MILLER
Junior Food Technologist
Flavor Systems International/Frutarom
T513-870-4900

MELISSA PFENNIG
Marketing Specialist
Mane Inc.
T513-282-2734

MEG HUGHES
Beverage Development
Consultant
T513-708-0939
 
LISA SANDERS
Culinary Applications Manager
Flavor Systems International/Frutarom
T513-870-4900