January 16, 2015

 

WFFC Announces Recipients of the 2015 Scholarship Awards

 

NEPTUNE, NJ - Women in Flavor & Fragrance Commerce is pleased to announce the 2015 WFFC scholarship award recipients. 

 

Callie Cuff is the 2015 recipient of the Rita Flynn Memorial Fragrance Scholarship Award.  She is a freshman at the University of San Diego, earning a Bachelor’s degree in biochemistry with a focus on food science and flavor chemistry.  To challenge herself while expressing her creative talent, Cuff has been training at the Sierra Nevada Ballet since 2010.  She is a volunteer at the Food Bank of Northern Nevada since 2012.

Narmina Tyger is the 2015 recipient of the WFFC Flavor Scholarship Award.  She is in her first year of a Master’s program in Food Science at Rutgers University.  In addition to her impressive academic records, Tyger is gaining valuable experiences through her R&D internships at Cargill and International Flavors and Fragrances, Inc.  Her long-term goal is to become a flavor technologist.

 

About the WFFC

The WFFC, Inc. was founded in 1982 by women employed in various capacities in the

U.S. flavor and fragrance industry. This organization was borne out of a recognized need for a networking, education and support system for women in our industry. Our mission has been and remains to this day to provide a center of education, camaraderie, support and networking opportunities for women in our industry. Our membership encompasses women involved in sales, purchasing, customer service as well as technical careers.

RELEASE NO.                     012015/003


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