New Jersey Chapter

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The NJ chapter of the WFFC was established in 1982 by 22 pioneering women from diverse career backgrounds, with a mission to empower, engage, and educate women in the flavor and fragrance industry. Today, the chapter boasts 14 active board members from various companies. It empowers its members through key anchor events that celebrate the achievements of women in the F&F industry. The chapter fosters engagement by offering networking opportunities, mentorship, and collaborations with other organizations to expand its influence. Additionally, it educates its members through annual technical seminars that introduce new topics relevant to individuals in the F&F and CPG sectors.

New Jersey Chapter Highlights & Happenings

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EDUCATIONAL SEMINAR COMMITTEE

The WFFC New Jersey Educational Seminar Committee is responsible for coordinating the annual educational seminar. This annual event supports women and men who work within the flavor and fragrance industry, and topics have included continuing education on sourcing of essential oils, navigating the changing regulatory landscape, raw material supply chain disruptions, clean labeling, consumer markets, and international trends.

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GOLF COMMITTEE

The WFFC New Jersey Golf Committee oversees the planning and execution of all aspects of the annual Golf Outing & Clinic, including venue selection, day-of logistics, sponsorships, prizes, and the presentation of the Annual Pat Halle “For the Love of the Game” Award. This anchor event is a cornerstone of the WFFC New Jersey calendar, providing members of the flavor and fragrance industry with a valuable opportunity to network, socialize, and sharpen their golf skills in a relaxed and engaging setting.

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MENTORSHIP COMMITTEE

The WFFC New Jersey Mentorship Committee is responsible for coordinating all aspects of the mentorship program which aims to support members in building leadership skills, driving personal and professional growth, networking, and gaining valuable industry knowledge.

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NEW JERSEY PROGRAM COMMITTEE

The WFFC New Jersey Program Committee is responsible for planning the WFFC’s Annual Gala and Annual Recognition Awards Dinner, as well as various events throughout the year in New Jersey. A few examples of intimate events include an evening discussing the future of scent creation, a wine pairing session comparing the similarities of wine to flavor and fragrances, a floral arrangement class, a custom scent and candle making experience and various urban sensory trend excursions.

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SCHOLARSHIP COMMITTEE

The WFFC New Jersey Scholarship Committee is responsible for the annual review and selection of recipients for its fragrance and flavor scholarships. These awards are for women enrolled in an undergraduate or graduate degree program in one of the allied disciplines of the flavor or fragrance industries.

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